The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes

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Publisher:
Wiley
Pub. Date:
2002
Language:
English
Description
Delicious, healthy holiday dishes that everyone can enjoy

The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago.

Now you can celebrate New Year's Day with chocolate "bread" pudding, make Mother's Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you'll find:
* More than 100 appetizing recipes for festive holiday dishes
* Complete, easy-to-put-together menus for 21 holiday celebrations
* Creative suggestions for enhancing flavor without adding calories
* Alternative ingredient suggestions for low-sodium and alcohol-free diets
* Helpful notes on holiday traditions and activities
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ISBN:
9780471264750
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Grouping Information

Grouped Work ID6ddeb27f-c359-b56e-2204-3a95eb1eeb4c
Grouping Titlediabetes holiday cookbook year round cooking for people with diabetes
Grouping Authorcarolyn leontos
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2022-05-17 04:40:51AM
Last Indexed2022-05-17 05:06:42AM
Novelist Primary ISBNnone

Solr Details

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authorLeontos, Carolyn
author_displayLeontos, Carolyn
available_at_addisonOnline OverDrive Collection
detailed_location_addisonOnline OverDrive Collection
display_descriptionDelicious, healthy holiday dishes that everyone can enjoy

The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago.

Now you can celebrate New Year's Day with chocolate "bread" pudding, make Mother's Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you'll find:
* More than 100 appetizing recipes for festive holiday dishes
* Complete, easy-to-put-together menus for 21 holiday celebrations
* Creative suggestions for enhancing flavor without adding calories
* Alternative ingredient suggestions for low-sodium and alcohol-free diets
* Helpful notes on holiday traditions and activities
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title_displayThe Diabetes Holiday Cookbook Year-Round Cooking for People with Diabetes
title_fullThe Diabetes Holiday Cookbook Year-Round Cooking for People with Diabetes
title_shortThe Diabetes Holiday Cookbook
title_subYear-Round Cooking for People with Diabetes
topic_facetCooking & Food
Nonfiction