You've Got It Made: Deliciously Easy Meals to Make Now & Bake Later
Description
Skip the takeout & let Diane Phillips show you how to prep & assemble homemade meals ahead of time. With 150 recipes, you'll have dinner on the table in no time!
Subjects
Subjects
More Details
ISBN:
9781558325098
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Grouping Information
Grouped Work ID | faa72dde-1e46-8456-0537-94c8fc4cf46b |
---|---|
Grouping Title | you ve got it made deliciously easy meals to make now and bake later |
Grouping Author | diane phillips |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2023-09-29 03:51:41AM |
Last Indexed | 2023-09-29 04:14:12AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Phillips, Diane
author_display
Phillips, Diane
available_at_addison
Online OverDrive Collection
detailed_location_addison
Online OverDrive Collection
display_description
Even if a hectic schedule leaves you with no time to think about what's for dinner, you don't have to resort to leftovers or take-out! Getting a wholesome, homemade meal on the table after a busy day can be easy, and Diane Phillips shows you how in You've Got It Made. This book features 150 recipes that can be prepped and assembled ahead of time, refrigerated or frozen, and baked right before serving. Dishes include everything from appetizers to entrees to desserts, with casseroles, quiches, gratins, pasta and grain dishes, potpies, breads, fruit cobblers, cookies, and more. Recipes include Prosciutto Palmiers, Honey-Teriyaki Chicken Wings, Asian Braised Short Ribs, Pork Osso Buco with Parmesan Polenta, Tuscan Stuffed Chicken Breasts, Old-Fashioned Mac and Cheese with Variations, Seafood Florentine, Bananas Foster French Toast, and Chocolate Lava Cakes. For each recipe, Phillips gives you tips on do-ahead preparation and how best to freeze/refrigerate your meals, and her thorough introduction covers all the basics of making food in advance, including ingredients, equipment, food safety, and technique.
format_addison
eBook
format_category_addison
eBook
id
faa72dde-1e46-8456-0537-94c8fc4cf46b
isbn
9781558325098
last_indexed
2023-09-29T09:14:12.609Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_addison
Online OverDrive
owning_library_addison
Addison Public Library Online
owning_location_addison
Online OverDrive Collection
primary_isbn
9781558325098
publishDate
2007
publisher
Quarto Publishing Group USA
recordtype
grouped_work
title_display
You've Got It Made Deliciously Easy Meals to Make Now & Bake Later
title_full
You've Got It Made Deliciously Easy Meals to Make Now & Bake Later
title_short
You've Got It Made
title_sub
Deliciously Easy Meals to Make Now & Bake Later
topic_facet
Cooking & Food
Nonfiction
Nonfiction
Solr Details Tables
item_details
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overdrive:187757e1-9ef6-4574-8f04-3479f3b20a09 | -1 | Online OverDrive Collection | Online OverDrive | eBook | eBook | 1 | false | true | OverDrive | Available Online | |||
overdrive:187757e1-9ef6-4574-8f04-3479f3b20a09 | 1 | Online OverDrive Collection | Online OverDrive | eBook | eBook | 0 | false | true | OverDrive | Available Online |
record_details
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---|---|---|---|---|---|---|---|---|
overdrive:187757e1-9ef6-4574-8f04-3479f3b20a09 | eBook | eBook | English | Quarto Publishing Group USA | 2007 |
scoping_details_addison
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