Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
(Adobe EPUB eBook, Kindle Book, OverDrive Read)
Author:
Published:
Little, Brown and Company 2005
ISBN:
9780759514577, 9780316135481
Status:
Available from OverDrive
Description
The bestselling memoir that's "irresistible....A kind of Bridget Jones meets The French Chef" (Philadelphia Inquirer) that inspired Julie & Julia, the major motion picture directed by Nora Ephron, starring Amy Adams as Julie and Meryl Streep as Julia.
Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey — life rediscovered through aspics, calves' brains and cré me brûlée.
Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey — life rediscovered through aspics, calves' brains and cré me brûlée.
Formats
Adobe EPUB eBook
Works on all eReaders (except Kindles), desktop computers and mobile devices with reading apps installed.
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More Details
Format:
Adobe EPUB eBook, Kindle Book, OverDrive Read
Street Date:
09/01/2005
Language:
English
ASIN:
B000FCKHA6
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Citations
APA Citation (style guide)
Julie Powell. (2005). Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen. Little, Brown and Company.
Chicago / Turabian - Author Date Citation (style guide)Julie Powell. 2005. Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen. Little, Brown and Company.
Chicago / Turabian - Humanities Citation (style guide)Julie Powell, Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen. Little, Brown and Company, 2005.
MLA Citation (style guide)Julie Powell. Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen. Little, Brown and Company, 2005.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Copy Details
Library | Owned | Available |
---|---|---|
Shared Digital Collection | 1 | 1 |
Addison Public Library | 0 | 0 |
There is 1 hold on this title.
Staff View
Grouped Work ID:
79791599-17ce-6998-8b91-485184a6cbdc
Needs Update?:
No
Date Added:
Sep 19, 2018 17:58:15
Date Updated:
Dec 06, 2020 04:53:39
Last Metadata Check:
Mar 19, 2023 06:36:26
Last Metadata Change:
Mar 03, 2023 16:36:47
Last Availability Check:
Mar 19, 2023 06:36:28
Last Availability Change:
Jan 24, 2023 20:48:22
Last Grouped Work Modification Time:
Mar 25, 2023 03:52:11
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Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey — life rediscovered through aspics, calves' brains and cré me brûlée. - isOwnedByCollections
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Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey — life rediscovered through aspics, calves' brains and cré me brûlée. - sortTitle
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